[world's easiest veggie soup]

Open some cans and cook. How much do we love that?!



  1. Open cans and throw them all into a big cooking pot. Cook on medium heat for 10 minutes or so, and add zucchini.
  2. Cook for another 3 minutes, and then serve hot.

Note: I've made about 80 variations of this recipe. The trick is adding what you like, and subtracting what you don't. Other things to try include cabbage, more tomatoes, less tomatoes, green beans, and so on. Basically, throw in whatever you have and cook. It'll work. :-)